Quench MagazineSkirlie with Mushrooms | Lamb | Quench Magazine
Skirlie with Mushrooms | 8 oz Mushrooms (wild if possible) 5 oz Good meat dripping 2 Onions 1 lb Medium oatmeal Salt and black pepper Skirlie is only worth
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Ingredients
- 8 oz Mushrooms (wild if possible)
- 5 oz Good meat dripping
- 2 Onions
- 1 lb Medium oatmeal
- Salt
- black pepper
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