Beef Ribs with wine sauce — Recipe | Borjomi Gastro Guide
Beef Ribs with wine sauce — see ingredients, step-by-step cooking instructions and chef tips on Borjomi Gastro Guide.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at gastroguide.borjomi.com.
Ingredients
- 100 grams Beef ribs
- 84 milliliters Red dry wine
- 84 milliliters Beef bone broth
- 1/2 piece carrot
- 1/2 piece Onion
- 1/2 piece stalk of celery
- 1/2 clove Garlic
- 1/2 piece Bay leaf
- 1/3 table spoon Tomato paste
- 0.2 table spoon corn starch
- 17 grams bacon
- 33 grams Champignon mushrooms
- 1/2 gram Salt
- 100 grams Potato
- 14 grams Butter
- 50 milliliters Milk
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Braised beef ribs in red wine sauce | Just A Pinch Recipes
justapinch.com
Roast rib of beef with red wine gravy recipe – Food & Home Magazine
foodandhome.co.za
Beef Ribs with Cabernet Sauce | Red Meat Recipes | Weber ID
weber.com
Beef Ribs with Cabernet Sauce | Red Meat Recipes | Weber MY
weber.com
Beef Ribs with Cabernet Sauce | Red Meat Recipes | Weber IN
weber.com
Beef Ribs with Cabernet Sauce | Red Meat Recipes | Weber TH
weber.com
Beef Rib Roast with Red Wine Cherry Sauce Recipe
gatherwisconsin.com
Braised Short Ribs with Red Wine Sauce
georgiabeef.org