Artichoke Dip with Everything Seasoning Bagel Chips – Clif Family Winery

Ingredients

• 1 can artichokes (13.75oz), chopped
• 8 oz cream cheese, room temperature
• 1 cup sour cream
• 1 cup parsley leaves, washed and dried
• 2 TBSP lemon juice
• ½ tsp dried oregano
• 1 tsp onion powder
• ¼ tsp garlic powder
• ½ tsp smoked paprika
• 1/8 tsp cayenne pepper
• 2 tsp salt
• Six unsliced bagels (or 1 lb 4oz bag), sliced into ¼