Hot Cross Buns – McClure Fitness

Hot Cross Buns – McClure Fitness

mcclurefitness.com

Easy Hot Cross Buns using bagel dough! No yeast, no boiling. Just 35 minutes of prep for delicious, quick breakfast buns.

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Ingredients

  • 1 cup unbleached all purpose flour (whole wheat or gluten-free mix; 5 oz)
  • 2 teaspoons baking powder (make sure it’s not expired or it won’t rise)
  • 2 tablespoons raw sugar
  • 3/4 teaspoon cinnamon
  • 1/2 teaspoon kosher salt (use less if using table salt)
  • 1 cup 0% greek yogurt ((Not regular yogurt, it will be too sticky))
  • 3 tablespoon raisins
  • 1 egg white (beaten (whole egg works fine too))
  • 1/4 cup powdered sugar
  • 1 teaspoon milk or water

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