Compeat Performance - Hot Cross Buns Easter Special Recipe

Ingredients

• 300mL water (luke warm)
• 1 tsp dried yeast (3 tsp if doing a fast rise)
• 3 tbsp of honey or maple syrup
• 550g of Bakers Flour
• 1 tsp Bread Improver (optional)
• 1 tsp salt
• 1 tbsp of cinnamon
• 1 tsp ground all spice
• 2 tsp of finely grated orange zest (I prefer this to mixed peel 100%!)
• 70g of butter, softened
• 1 egg
• 100-150g of mixed dried fruit – we use sultanas, currents, raisins.
• 4 tbsp self-raising flour
• 3 tbsp of water
• Orange Marmalade