Panettone Recipe | Christmas Recipes | Lakeland Inspiration
With glorious aromas of vanilla and rum-soaked fruit, it’s a Christmas taste of la dolce vita. Try our panettone recipe with our easy instructions.
Ingredients
- 1 tsp,
- 2, large eggs
- 5, egg yolks, beaten together, plus 1 egg white to glaze
- 250g, unsalted butter, softened, plus extra to grease
- 100g, golden caster sugar
- zest of 1, orange
- zest of 1, lemon
- 4 tbsp, milk
- 25g, fresh yeast
- 500g, strong white bread flour, plus extra to dust
- 1 tsp, salt
- pinch of, freshly ground nutmeg
- a little, oil, to oil bowl
- 80g, raisins
- 80g, sultanas
- 3 tbsp, golden rum
- 100g, good-quality candied citrus peel, finely chopped
- a little, icing sugar, to dust
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