Festive ice-cream sandwiches recipe Recipe - Better Homes & Gardens Australia
These bite-sized beauties are styled for a white Christmas but designed for warm-weather festivities.
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Cooking tools:
- Slice pan
- Plastic wrap
- Mixing bowl
- Spoon
- Freezer
- Microwave
- Tray
- Cutting board
- Cookie cutter
- Microplane
Ingredients
- 2L vanilla ice-cream, softened
- 1 cup frozen raspberries
- 2/3 cup mixed nuts, toasted and chopped
- 150g dark chocolate, finely chopped
- 2 Tbsp craisins, finely chopped
- Finely grated zest of 1 orange
- 1 tsp sea-salt flakes
- 1 cup white chocolate melts
- 24 Chocolate Ripple biscuits
- 36 mini red M&M’s
- 12 lolly spearmint leaves, halved horizontally
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