Char Siu Pork Puffs Recipe
With only 5 ingredients these Char Siu Pork Puffs couldn't be easier to make! They're a guaranteed crowd pleaser - who doesn't love pork and pastry?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sunporkfreshfoods.com.au.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Refrigerator
- Measuring spoon
- Spoon
- Pastry brush
- Baking sheet
- Oven
Ingredients
- 500g Pork Collar or Belly, diced
- 5 Tbsp. Char Siu sauce
- 3 sheets puff or shortcrust pastry
- 1 egg, whisked
- 1 Tbsp. sesame seeds
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