Sous Vide Salmon Belly

Name: Sous Vide Salmon Belly
Total time: 30 min
Ingredients: 1/4 cup maple syrup; 1/4 cup soy sauce; 1 tablespoon Sriracha sauce; 1 pound salmon belly, skin removed

recipes.anovaculinary.com

This sous vide salmon belly is probably our favorite thing we’ve made (ever) with the Anova Sous Vide Precision Cooker — and we’ve made a lot! It is so perfectly cooked and the flavor is an...

Keywords

Sous vide
Sousvide
water bath
immersion circulator

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