Samosa In Air Fryer | No Frying - Zayka Ka Tadka

Name: Samosa In Air Fryer | No Frying - Zayka Ka Tadka
Ingredients: All Purpose Flour / Maida - 1 Cup; Carom Seeds / Ajwain - 1 Teaspoon; Oil - 1 Tablespoon And For Brushing; Salt - To Taste; Water - As Required; Boiled Potatoes / Ubale Hue Aloo - 6 to 7 Medium Sized; Ginger / Adarak - 1/2 Inch Finely Chopped; Green Chilies / Hari Mirch - 2 to 3 Finely Chopped; Cumin Seeds / Jeera - 1 Tablespoon; Red Chili Powder / Lal Mirch Powder - 1 Teaspoon; Turmeric Powder / Haldi Powder - 1/4 Teaspoon; Coriander Powder / Dhaniya Powder - 1 Teaspoon; Roasted Cumin Seeds Powder / Bhuna Hua Jeera Powder - 1/2 Teaspoon; Black Pepper Powder / Kali Mirch Powder - 1/2 Teaspoon; All Spice Mix / Garam Masala Powder - 1 Teaspoon; Dry Mango Powder / Amchur - 1 Teaspoon; Coriander Leaves / Dhaniya Patta - As Required; Oil - 1 Tablespoon Or As Required

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Samosa In Air Fryer | No Frying is the most famous snack in India. It is made by stuffing spicy potatoes mixture in the dough of all-purpose flour or whole wheat flour.

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