Pestinos - Spanish fritters recipe from Andalucia on Gourmetpedia

Pestinos - Spanish fritters recipe from Andalucia on Gourmetpedia

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Pestinos - Spanish fritters recipe from Andalucia on Gourmetpedia, the reference of food lovers

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  • Pestinos - Spanish fritters recipe from Andalucia on Gourmetpedia
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Ingredients

  • - 1 kg / 2 pounds flour
  • - 500 ml / 2 cups olive oil
  • - 250 ml / 1 cup white wine
  • - 2 eggs
  • - zest of 1/2 lemon
  • - zest of 1/2 orange
  • - oil for frying

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