Whole30 Zuppa Toscana by Primal Gourmet - FoodSocial

Ingredients

• 4 pieces Bacon
• 1 lb Italian Sausage, Hot
• 1 Yellow Onion
• 4 cloves Garlic
• 1 tsp Red Pepper Flakes
• 1 tsp Fennel Seed
• .5 cup Coconut Milk
• 1.5 lb Potatoes, Russet
• 1 quart Chicken Stock, Free-Ranch, Organic - Bonafide Provisions
• 2 Bay Leaf
• 1 head Lacinato Kale
• Black Peppercorns, Ground Fresh
• Kosher Salt