Mustard Gruyere Herbed Spaetzle
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at plochman.com.
Ingredients
- Kosher salt
- 1 ½ cups all-purpose flour
- Freshly ground pepper
- Pinch of freshly grated nutmeg
- ½ cup sour cream
- ½ cup seltzer
- 2 large eggs
- 2 tablespoons + 2 teaspoons chopped fresh dill and/or parsley
- 1 tablespoon Plochman’s ® Mild Yellow Mustard
- ½ tablespoon Plochman’s ® Stone Ground Craft Mustard
- 1 tablespoon + 1 teaspoon extra-virgin olive oil
- 2 tablespoons unsalted butter
- Garnish fresh dill and/or parsley + shredded Gruyere
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