Gooseberry Preserves from The Settlement Cook Book by Lizzie Black Kander
The berries should be picked when they begin to show signs of ripening. Stem carefully, drop them into cold water and let come to a boil. Remove from fire and pour off the water and when the berrie...
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Cooking tools:
- Stove
- Pot
- Colander
- Saucepan
Ingredients
- berries
- boiling syrup
- sugar
- cold water
- water
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