Gluten-Free Chicken Pot Pie by Stillwood Kitchen - FoodSocial

Ingredients

• 1 Onion
• 1 clove Garlic
• 1 pieces Celery
• 2 cups Peas and Carrots, Frozen
• .5 tsp Thyme, Dried
• 1 Tbsp Cornstarch
• 4 cups Chicken Breast
• 1.5 cups Chicken Stock
• .5 cup Milk
• 1 tsp Sea Salt
• 0.5 tsp Black Pepper