Thandai (Indian spiced milk drink) recipe
This Indian drink is made for the Indian Festival of Holi, a spring festival also known as the festival of love.
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Ingredients
- 1 l whole milk
- 40 g blanched almonds
- 1 tbsp pumpkin seeds
- 2 tbsp poppy seeds
- 2 tbsp fennel seeds
- 1/2 tsp cardamom seeds
- 20 white peppercorns
- 60 g icing sugar
- 1 pinch saffron strands
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