Simple Steak Fajitas | Healthy Ceramic Nonstick Cookware | GreenPan New Zealand

Ingredients

• Juice of 2 small limes
• 1/4 cup olive oil
• 4 garlic cloves
• 1/3 cup cilantro leaves and stems, minced
• 1 teaspoon ground cumin
• 1 teaspoon freshly ground black pepper
• 1 teaspoon onion powder
• 1 teaspoon red chili powder
• 1/2 teaspoon crushed red pepper flakes (optional)
• 1/2 teaspoon paprika
• 2 teaspoons sea salt
• 2 lbs skirt steak
• 1 red bell pepper, sliced
• 1 green bell pepper, sliced
• 1/2 yellow onion, sliced
• 8 6-inch flour tortillas
• Sliced avocado
• Fresh cilantro leaves
• Manchego cheese crumbles (or any other flavorful hard cheese)