italian-celery-hearts A recipe from pageturnercookbooks.com with 365 ecookbooks

italian-celery-hearts A recipe from pageturnercookbooks.com with 365 ecookbooks

pageturnercookbooks.com

The Pageturner Ecookbooks Collection is a digital library of page-turner Ecookbooks featuring recipes from every country around the world. Each collection highlights authentic, easy-to-follow recipes...

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Ingredients

  • 4 celery hearts
  • 1 small onion
  • 2 cloves of garlic
  • a few sprigs of fresh thyme
  • 3 slices smoked pancetta or bacon
  • extra virgin olive oil
  • ½ teaspoon fennel seeds
  • 1 x 400 g can of chopped tomatoes

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