Warm winter fruit with chestnuts recipe | Good Food
Start the day with this healthy compote with yoghurt, or serve with dollops of mascarpone for a quick seasonal pudding, from BBC Good Food
Ingredients
- 100g light muscovado sugar
- 3 wide strips orange zest
- 1 vanilla pod split lengthways
- 140g cooked chestnut
- 100g dried cherry
- 100g dried apricot
- mascarpone to serve (optional)
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