Foryoueats: Thai Red Curry Noodle Soup | Marion's Kitchen

Foryoueats: Thai Red Curry Noodle Soup | Marion's Kitchen

foryoueats.com

This Thai Red Curry Noodle Soup is made with Marion's Kitchen Thai Red Curry meal kit, coconut milk, chicken stock, chicken thigh fillets, and rice vermicelli noodles. It's topped with steamed bok...

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Ingredients

  • 1 tbsp vegetable oil
  • 1 xMarion’s Kitchen Thai Red Curry meal kit, which includes:
  • – THAI RED CURRY PASTE
  • – COCONUT MILK
  • – DRIED HERBS & CHILLI
  • – BAMBOO SHOOTS
  • 6 cups chicken stock
  • 500g (1 lb) chicken thigh fillets
  • 400g (14 oz) cooked noodles (e.g. rice vermicelli)
  • steamed bok choy, to serve
  • fresh coriander (cilantro) and Thai basil leaves, to serve (optional)
  • 1 long red chilli, finely sliced

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