Marinated Vegetable Salad with Mozzarella and Feta | Canadian Goodness

Marinated Vegetable Salad with Mozzarella and Feta | Canadian Goodness

dairyfarmersofcanada.ca

This crunchy, zesty salad is perfect to have on hand to serve with burgers, grilled chicken or a juicy steak. Double the recipe to make sure there are leftovers to pack for lunch.

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Ingredients

  • 2 stalks celery thickly sliced on the diagonal
  • 1/4 English cucumber quartered lengthwise and cut into chunks
  • 1 cup (250 mL) cubes Canadian Mozzarella cheese or crumbled Canadian Feta cheese
  • 1/2 cup (125 mL) baby carrots thinly sliced
  • 3 tbsp (45 mL) olive oil
  • 3 tbsp (45 mL) freshly squeezed lemon juice
  • 1/2 tsp (2 mL) dried oregano
  • 1 tsp (5 mL) chopped fresh basil
  • Salt and pepper to taste
  • 1 cup (250 mL) grape tomatoes or cherry tomatoes halved

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