Marinated Vegetable Salad | Canadian Living

Ingredients

• 2 cups chopped carrots
• 3 cups cauliflower florets
• 2 cups trimmed green beans
• 1 zucchini sliced
• 1 sweet red pepper sliced
• 3 cloves garlic minced
• 1 shallots minced
• 1/4 cup lemon juice
• 2 tablespoons Dijon mustard
• 3/4 teaspoons dried thyme
• 1/4 teaspoon each salt and pepper
• 1 pinch granulated sugar
• 1/3 cup extra-virgin olive oil
• Sodium 445 mg
• Protein 2 g
• Calories 122.0
• Total fat 10 g
• Cholesterol 0 mg
• Saturated fat 1 g
• Total carbohydrate 9 g
• Iron 6.0
• Folate 16.0
• Calcium 4.0
• Vitamin A 60.0
• Vitamin C 78.0