Gluten-Free Laminated Pasta-Caputo Flour
No gluten? No problem! This pasta recipe is proof that gluten free can be tasty too.
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Cooking tools:
- Pasta machine
- Stand mixer
- Pasta cutter
- Mixing bowl
- Fork
- Measuring spoon
- Plastic wrap
- Refrigerator
- Perforated tray
- Kitchen towel
- Pot
- Stove
Ingredients
- 100g Caputo Gluten Free Flour
- 1 Large Egg
- 1/4 Teaspoon Salt
- 1 Tablespoon Water
- Rice Flour (to handle dough)
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