Mini Christmas Chocolate Cakes | Tate and Lyle Sugars
www.wearetateandlylesugars.com
The perfect Christmas gift no one can resist. Soft, moist and creamy, need we say more? View our recipe today.
Ingredients
- 1 tbsp Cocoa powder
- 2 tbsp Water
- 75 g Butter
- 2 Medium eggs
- 50 g Tate & Lyle Fairtrade Light Soft Brown Sugar
- 2 tbsp Lyle’s Golden Syrup
- 125 g Self raising flour
- 1 tsp Vanilla extract
- 50 g Glace cherry
- Edible glitter or tiny stars to decorate
- 100 g Chocolate chips, or dark chocolate cut into pieces
- 225 g Fairtrade Tate & Lyle Icing Sugar
More Like This
Valentines Mini Cakes Recipe | Tate and Lyle Sugars
wearetateandlylesugars.com
Christmas Chocolate Spiced Shortbread | Tate and Lyle Sugars
wearetateandlylesugars.com
Chocolate Eclairs Recipe | Tate and Lyle Sugars
wearetateandlylesugars.com
Melting Chocolate Cookies | Tate and Lyle Sugars
wearetateandlylesugars.com
Chocolate Christmas Cake | Tate and Lyle Sugars
wearetateandlylesugars.com
Mini Chocolate Christmas Cakes Recipe - Chocablog
chocablog.com
Easy Petite Christmas Cakes Recipe | Chelsea Sugar
chelsea.co.nz
Chocolate Easter Cupcakes Recipe | Tate and Lyle Sugars
wearetateandlylesugars.com