Foodista | Recipes, Cooking Tips, and Food News | Vegetable Stock
Create delicious vegetarian meals with this easy vegetable stock recipe, perfect for soups and more.
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Ingredients
- 4 1/2 quarts water
- 1 teaspoon dried whole thyme
- 3 medium onions , diced
- 5 stalks celery , diced
- 1 pound carrots , scraped and diced
- 1 small bunch parsley
- 1 medium turnip , diced
- 3 cloves garlic , quartered
- 3 bay leaves
- 2 Tbs Olive Oil
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