Lentil Spaghetti Bolognese

Name: Lentil Spaghetti Bolognese
Total time: 15 min
Ingredients: San Remo Reg Wholemeal Spaghetti 500g; 1 tbsp olive oil; 1 brown onion, finely chopped; 2 celery sticks, ends trimmed, finely chopped; 2 carrots, peeled, coarsely grated; 2 garlic cloves, crushed; 115g dried split red lentils; 1 x 400g can chopped tomatoes; 500ml (2 cups) vegetable stock; 2 tbsp tomato paste

sanremo.com.my

Lentils are a legume, which are high in protein and dietary fibre. They are a good alternative to meat and take on the flavour of other ingredients in the

View full recipe on sanremo.com.my

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.com.my.

Share this recipe:

Cooking tools:

Chef's knife
Cutting board
Skillet
Saucepan
Pot
Colander
Wooden spoon
Stove

Ingredients

San Remo Reg Wholemeal Spaghetti 500g
1 tbsp olive oil
1 brown onion, finely chopped
2 celery sticks, ends trimmed, finely chopped
2 carrots, peeled, coarsely grated
2 garlic cloves, crushed
115g dried split red lentils
1 x 400g can chopped tomatoes
500ml (2 cups) vegetable stock
2 tbsp tomato paste

Lentil Spaghetti Bolognese

Ingredients

More Like This

Lentil Spaghetti Bolognese

Lentil Spaghetti Bolognese

Spaghetti with Lentil Bolognese

Spaghetti with Lentil Bolognese

Spaghetti with Lentil Bolognese

Lentil and Veggie Packed Bolognese

Spaghetti Bolognaise with Red Lentils - Grains & Legumes Nutrition Council

Lentil and Veggie Packed Bolognese

Add to Menu

Login Required