Rich Fudgy Velvet Bars with Creamy Frosting

Rich Fudgy Velvet Bars with Creamy Frosting

yummygusto.com

Discover how to whip up rich, chewy velvet brownies paired with a smooth and tangy cream cheese topping. These chocolatey bars bring together the iconic flavor of red velvet and a soft brownie finish.

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Ingredients

  • ¾ stick (85g) unsalted butter
  • 1 cup (200g) white sugar
  • ¼ cup (55g) soft brown sugar
  • 3 whole eggs at room temp
  • 1 egg yolk, separated
  • 1 teaspoon of vanilla essence
  • ⅓ cup (72g) neutral oil
  • ¼ cup (25g) cocoa powder
  • ¾ cup (90g) plain flour
  • 1 tablespoon vinegar
  • 1 tablespoon cornstarch mix
  • ¼ teaspoon table salt
  • ½ teaspoon red gel food dye
  • ¾ cup white chocolate pieces (optional)
  • 4 oz (114g) softened cream cheese
  • ¾ stick (85g) butter, softened
  • 4 cups (480g) icing sugar, sifted
  • 1 teaspoon pure vanilla essence

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