Lemon rasam - Cookidoo® – the official Thermomix® recipe platform
Lemon rasam recipe for Thermomix® devices, packed with flavors from India. Perfect for rasam lovers! Sign up free for more than 100,000 recipes.
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Cooking tools:
- Pressure cooker
Ingredients
- 18 sprigs fresh coriander
- ¼ tsp black peppercorns
- 30 g canola oil
- ½ tsp black mustard seeds
- ½ tsp cumin seeds
- 1 dried red chilli
- 10 fresh curry leaves
- 2 - 3 fresh long green chillies
- 1 tsp ginger paste
- 280 g water
- 45 g mung dal
- ½ tsp asafoetida
- ½ tsp ground turmeric
- ½ tsp sea salt
- 40 g lemon juice
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