Chilled Avocado Soup With Tortilla Chips
Chilled avocado soup with creamy yogurt and smoky tortilla chips. Perfect for a refreshing summer treat!
Ingredients
- 1 large ripe avocado
- 1 cucumber
- 4 spring onions
- a few sprigs of fresh coriander
- half a fresh green chilli
- 250 ml vegetable stock
- 200 ml yoghurt (coconut yoghurt for a dairy-free soup)
- 3/4 teaspoon salt
- tabasco
- 2 limes
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