Cavatappi Pasta w/ Basil, Peas, Lemon & Goat Cheese | Camping Recipes

Name: Cavatappi Pasta w/ Basil, Peas, Lemon & Goat Cheese | Camping Recipes
Ingredients: Cavatappi Pasta - 1/2 lb / 225 g; Water - 32 oz / 1 L; Salt - 2 tsp / 10 g; Snap Peas - 8 oz / 225 g; Goat Cheese - 4 oz / 113 g; Olive Oil - 2 TB / 25 g; Lemon - 1/2; Basil - 1/4 C / 8 g

outdooreats.com

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Ingredients

Cavatappi Pasta - 1/2 lb / 225 g
Water - 32 oz / 1 L
Salt - 2 tsp / 10 g
Snap Peas - 8 oz / 225 g
Goat Cheese - 4 oz / 113 g
Olive Oil - 2 TB / 25 g
Lemon - 1/2
Basil - 1/4 C / 8 g

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