Jamaican Rice and Peas

Ingredients

• 1 can red kidney beans (or 1 1/2 cups cooked)
• 1/4 cup coconut cream
• 2 scallions, chopped
• 1-2 garlic cloves, finely chopped
• 3 sprigs of thyme
• 1 tablespoon coconut oil
• 1 whole habanero pepper
• 2-3 cups long-grain white rice
• 3 cups water
• 1-2 teaspoons salt
• 1 teaspoon black pepper