Rilette of duck - Enno's Kitchen
Taste rich duck rilette on fresh bread, perfect for 4 servings. Combines fried duck meat, goose fat, ground coffee, and lemon skin. Perfect for a special treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ennoskitchen.com.
Ingredients
- 1 duck breast fried and chilled, or any other meat of duck
- 3 tbsp goose fat
- 1 tsp ground coffee
- 1 tsp lemon skin
- Pepper, salt
- Fresh bread
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