Pulled Pork Mac 'n Cheese | NZ Pork
NZ Pork Mac 'n' Cheese. This macaroni cheese with tasty New Zealand pulled pork is the ultimate in comfort food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pork.co.nz.
Ingredients
- Rolled shoulder
- 1.8kg boneless New Zealand pork shoulder, fat trimmed
- Ingredients for pulled pork:
- 1 onion, sliced
- 1 carrot, roughly chopped
- 1 bottle (375ml) ginger beer
- 1 cup BBQ sauce
- Ingredients for macaroni cheese:
- 450g elbow macaroni
- 2 tablespoons butter
- 2 tablespoons flour
- 2 cups milk, warmed
- 4 cups grated cheese
- 1 tablespoon parsley, finely chopped
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