Vibrant Veggie Stir-Fry with Bok Choy | DishGen Recipe
A colorful and quick stir-fry featuring crisp bok choy, sweet peppers, zucchini, and onions in a savory garlic sauce.
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Ingredients
- 2 tablespoons vegetable oil
- 3 cloves garlic, minced
- 1 medium yellow onion, sliced
- 1 red bell pepper, sliced
- 1 medium zucchini, sliced into half-moons
- 3 cups baby bok choy, chopped
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 1 teaspoon toasted sesame oil
- 1/4 teaspoon crushed red pepper flakes (optional)
- Salt
- black pepper
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