Icky Sticky Date Pudding with Butterscotch Sauce

Icky Sticky Date Pudding with Butterscotch Sauce

www.dairy.com.au

Recipe - Icky Sticky Date Pudding with Butterscotch Sauce

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  • Recipe - Icky Sticky Date Pudding with Butterscotch Sauce
View full recipe on www.dairy.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dairy.com.au.

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Cooking tools:

  • Baking pan
  • Kitchen scale
  • Parchment paper
  • Oven
  • Stove
  • Saucepan
  • Mixing bowl
  • Whisk
  • Wooden spoon
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Spoon
  • Serving platter

Ingredients

  • 400g pitted dates, chopped
  • 1 teaspoon vanilla paste
  • 400ml water
  • 400ml sour cream
  • 100g butter, melted
  • 6 x eggs, lightly beaten
  • 350g sugar
  • 350g SR flour
  • 150g brown sugar
  • 250ml sour cream
  • 120g butter
  • pure cream, for serving

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