Sticky date pudding with butterscotch sauce - Better Homes & Gardens Australia
If you're after the perfect sticky date pudding with butterscotch sauce, this is for you. It's delicious, simple, and can be easily shared!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bhg.com.au.
Ingredients
- 125g pitted dates, roughly chopped
- 1⁄2 tsp bicarbonate of soda
- 2⁄3 cup boiling water
- 60g butter, softened
- 1⁄2 cup brown sugar
- 1 egg
- 1 cup self-raising flour Extra 40g butter
- Extra 1⁄2 cup brown sugar
- 3⁄4 cup thickened cream
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