Classic Eggs Florentine No-Fuss Recipe

Ingredients

• 1 tablespoon olive oil
• 2 garlic cloves (minced)
• 1 (8-ounce) container fresh baby spinach
• ¼ cup freshly grated parmesan cheese
• ¼ teaspoon salt
• ¼ teaspoon black pepper
• 4 large eggs
• 1 tablespoon white vinegar
• 2 English muffins (split and toasted)
• Freshly ground black pepper (optional)
• 1/3 cup hollandaise sauce