Eggs Florentine - SHER MY APPETITE
Delight in silky hollandaise sauce over poached eggs and spinach in this Eggs Florentine recipe. Perfect for breakfast or a special treat!
Ingredients
- 3 egg yolks
- 1 tablespoon lemon juice (squeeze from lemon)
- 1/4 teaspoon Celtic Sea Salt
- dash of white pepper
- 1 tablespoon French/ Grass Fed butter or Olive Oil
- 2 eggs
- Organic Spinach
- Prosciutto (Italian)
- sea salt
- vinegar
- water
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