Suya Spice Recipe - Chili Pepper Madness

Name: Suya Spice Recipe - Chili Pepper Madness
Total time: 15 min
Ingredients: ½ cup roasted unsalted peanuts (or use ¼ cup peanut powder); 3 tablespoons cayenne (or use ground bird’s eye chilies if you can, or Nigerian hot chili powder - replace with paprika for milder); 1 tablespoon paprika (smoked or sweet); 1 tablespoon garlic powder; 1 tablespoon onion powder; 2 teaspoons white pepper; 1 teaspoon ground ginger; ½ teaspoon ground cloves (or nutmeg); 1 teaspoon salt (or to taste); 1 teaspoon Maggi or Knorr bouillon powder (optional, but traditional)

www.chilipeppermadness.com

Make suya spice (yaji), the bold Nigerian blend of peanuts, chili, ginger, and garlic - it's spicy, nutty, and perfect for suya skewers or daily cooking.

View full recipe on www.chilipeppermadness.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chilipeppermadness.com.

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Ingredients

½ cup roasted unsalted peanuts (or use ¼ cup peanut powder)
3 tablespoons cayenne (or use ground bird’s eye chilies if you can, or Nigerian hot chili powder - replace with paprika for milder)
1 tablespoon paprika (smoked or sweet)
1 tablespoon garlic powder
1 tablespoon onion powder
2 teaspoons white pepper
1 teaspoon ground ginger
½ teaspoon ground cloves (or nutmeg)
1 teaspoon salt (or to taste)
1 teaspoon Maggi or Knorr bouillon powder (optional, but traditional)