Baked mushroom meatballs with tomatoes, smoked paprika and sour cream
Baked mushroom meatballs with tomatoes, smoked paprika and sour cream Meatballs250 g beef mince250 g big brown mushrooms, minced90 g fresh breadcrumbs45 ml fres
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Ingredients
- 250 g beef mince
- 250 g big brown mushrooms, minced
- 90 g fresh breadcrumbs
- 45 ml fresh parsley, chopped
- 1 egg, beaten
- salt and milled black pepper
- 15 ml oil
- 1 tin tomato and onion mix
- 250 ml beef stock
- 15 ml tomato paste or sundried tomato paste
- 5 ml smoked paprika
- 1 roasted yellow pepper, sliced
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