Divine Custard Tart (Tarte de Nata) Recipe
Indulge in this classic Custard Tart (Tarte de Nata) that's creamy, rich, and nestled in flaky pastry, a perfect dessert for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.portugueserecipes.ca.
Ingredients
- 3 cups of milk
- 1 cup of sugar
- 6 yolks, beaten
- Peel of 1 lemon
- 3/4 cup of corn starch
- Puff pastry, enough to cover a pie pan
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