Zucchini Burrito Boats
Zucchini Burrito Boats | The Olive Press Skip to Content ↵ENTER Skip to Menu ↵ENTER Skip to Footer ↵ENTER A twist on zucchini in the form of a fun and deli
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.theolivepress.com.
Ingredients
- 1/2 cup The Olive Press Jalapeño Olive Oil
- 2-4 extra large zucchini
- 1 large red or green bell pepper
- 1/4 red onion, diced
- 1/2 - 1 cup corn
- 1 jalapeño, diced
- 1 bunch of cilantro
- 1 cup shredded cheddar or monterey jack cheese
- 1 can black beans, rinsed
- 3/4 cup salsa
- Cumin
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Burrito Zucchini Boats - Allergy Associates of La Crosse
lacrosseallergy.com
Zesty Mexican Zucchini Burrito Boats That'll Blow Your Taste Buds Away
dherbs.com
Zucchini Burrito Boats - Recipe Library - Shibboleth
myshibboleth.com
Mexican Zucchini Burrito Boats A Zesty Family Favorite
hertaste.net
Best Shrimp Zucchini Burrito Boats Recipe - How To Make Shrimp Zucchini Burrito Boats
delish.com
Burrito Zucchini Boats
dannysdelight.com
Burrito Zucchini Boats Recipe | Samsung Food App
app.samsungfood.com
MEXICAN ZUCCHINI BURRITO BOATS
balancenutrition.in