Thai Green Curry Pork Meatballs Recipe
This Thai-inspired Green Curry Meatballs recipe is a delightful twist on a classic dish, infused with the rich flavours of coconut milk and green curry paste.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saffarazzi.com.
Ingredients
- 50ml coconut oil
- 3 small onions (finely chopped)
- 30ml green curry paste
- 500g pork mince
- 400g mixed green vegetables (e.g. bok choy, mini corn, beans - washed)
- 400ml coconut milk
- egg noodles (cooked as per package instructions)
- basil leaves
- chili oil (for drizzling)
- coriander leaves for garnishing
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