Salmon BLT's with Lemon-Dill Mayo | Adelphia Seafood, Pennsylvania
Lightly grease grill rack. Prepare outdoor grill for covered direct grilling over medium heat.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.adelphiaseafood.com.
Cooking tools:
- Grill
- Tongs
- Mixing bowl
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 4 Salmon portions
- ⅓ cup light mayonnaise
- 2 tsp fresh dill (chopped)
- 1 tsp fresh lemon peel (grated)
- ¼ tsp salt (plus more to taste)
- ⅛ tsp ground black pepper (plus more to taste)
- 8 slices bread
- 4 romaine lettuce leaves
- 2 medium tomatoes (sliced)
- 6 slices bacon (fully cooked)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Jammin' Salmon Burgers | Adelphia Seafood, Pennsylvania
adelphiaseafood.com
Salmon BLT
purewow.com
Mom's Baked Salmon | Adelphia Seafood, Pennsylvania
adelphiaseafood.com
Baked Salmon with Tomatoes | Adelphia Seafood, Pennsylvania
adelphiaseafood.com
Poached Salmon with Dill Sauce | Adelphia Seafood, Pennsylvania
adelphiaseafood.com
Smoked Salmon BLT
olympiafood.coop
Salmon BLT | Publix Super Markets
publix.com
Grilled Salmon with Lemon-Dill Sauce
easyhomemeals.com