Ingredients
- 1 chalota
- 25 g azeite
- 120 g cerveja
- 50 g água
- 1 folha de louro
- 500 g mexilhões
- 2 gemas de ovo
- 200 g natas
- ½ c. chá de sal
- 1 pitada de pimenta
- ½ limão
- Salsa
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Mexilhões à marinheiro - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Mexilhões com pesto - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Mexilhões com molho de vinho branco - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Mexilhões com bloody Mary - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Creme de alcachofra e mexilhão - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Mexilhões com pepino, pimento e hortelã - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Aveludado de mexilhão - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Milhos - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk