Marie José’s Chocolate Cake | Saveur
Bearing a strong resemblance to a rich, dense, gooey brownie, this dessert takes the cake.
Ingredients
- 14 <sup>1</sup>⁄<sub>2</sub> tbsp. European-style high-butterfat butter
- 3 tbsp. flour
- 7 oz. quality bittersweet chocolate, chopped into small pieces
- <sup>3</sup>⁄<sub>4</sub> cup sugar
- 5 eggs, at room temperature, separated
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