St Clement's loaf Recipe | Better Homes & Gardens Australia
Better Homes and Gardens presenter Fast Ed is baking St Clement's loaf with in-season citrus. Lemons, oranges, and tangy lemon icing make it delicious.
Ingredients
- 4 oranges, plus extra zest, to serve
- 2 lemons
- ½ cup vegetable oil
- 2 free-range eggs
- 1 cup coconut sugar
- 1 tsp vanilla paste
- 2½ cups wholemeal self-raising flour
- ¾ cup desiccated coconut
- 1 tsp baking powder
- 1½ cups icing sugar, sieved
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