Fish & Seafood Recipe Ideas
View our delicious ceviche of monkfish and salmon recipe today by visiting our website. A perfect seasonal option for your menus.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.directseafoods.co.uk.
Cooking tools:
- Deep fryer
- Saucepan
- Mixing bowl
- Chef's knife
- Cutting board
- Slotted spoon
- Spoon
- Plate
Ingredients
- Monkfish tail trimmed and cubed
- Lemon juice - 2 tbsp
- Lime juice - 2 tbsp
- Dill & lemon Rock Salt - 2 tsp
- Salmon cubed - 1-2 fillets
- Carrot - ribbons
- Radish - Thinly sliced icicle
- Vinegar - 200g
- Sugar - 50g
- Water - 50g
- Chopped cooked Salt Beef - 2 tbsp
- French's mustard - 2 tsp
- Mash - 4 tbsp
- Gherkins - 2 tsp chopped
- Parsley - 2 tsp chopped
- Pane mix - panko breadcrumbs
- Breakfast radish and pea shoots for garnish
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