Butterfinger™ Poke Cake Recipe
Betty Crocker™ Super Moist™ yellow cake mixed with peanut butter is a simple, but addictive base for this fun candy bar poke cake.
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Ingredients
- 1 box Betty Crocker™ Super Moist™ Yellow Cake Mix
- 1 1/4 cups water
- 1/2 cup creamy peanut butter
- 1/3 cup vegetable oil
- 3 eggs
- 1 box (6-serving size) chocolate instant pudding and pie filling mix
- 3 cups cold milk
- 1 container (8 oz) Cool Whip frozen whipped topping, thawed
- 1/4 cup chocolate-flavor syrup
- 4 Butterfinger™ candy bars (2.1 oz each), chopped (about 1 2/3 cups)
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