Hungarian Christmas Bread
Decadent Hungarian Christmas Bread filled with poppy seeds and raisins, perfect for holiday gatherings. Easy to make but oh-so-delicious! [57 chars]
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Cooking tools:
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Saucepan
- Rolling pin
- Baking sheet
- Kitchen towel
Ingredients
- 1 package dry yeast
- 1 teaspoon sugar
- 2/3 cup warm water
- 1 cup butter , at room temperature
- 1/4 cup sugar
- 1/2 teaspoon salt
- 2 tablespoons grated lemon peel
- 1/4 cup non-fat powdered milk
- 2 1/2 - 3 1/2 cups unbleached flour
- 1 cup ground poppy seed
- 1 cup sugar
- 1/2 cup raisins
- 1/2 cup milk
- 1 egg , beaten with
- 1 teaspoon water
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